You can just imagine the smell of comfort, caramel and oats enveloping the room with this warming and delicous Sweet Potato Salted Caramel Baked Oats. Created by food blogger Oksana Lepkha @elevate_with_lovsky on Instagram. We’re inspired by her motto: “All the cozy feels, delicious eats and good vibes” We’re so grateful that happiGut Prebiotic Fibre has been included to help with those “good vibes”
Ingredients:
3 heaping tbsp quick oats
3 tablespoons protein powder
1 – 2 teaspoons of happiGut Whole Food Prebiotic Fibre
1/4 teaspoon baking powder
Pinch of salt
1 small baked and mashed sweet potato
1/4-1/2 cup of milk of your choice
Vanilla extract
Optional filling: Greek yogurt cream cheese & marshmallows
Method:
Combine dry ingredients.
Combine wet ingredients with 1/4 cup of milk. Add dry into wet and mix well. Add more milk if necessary.
In a small ramekin place half of the mix.
Place a scoop of cream cheese and some marshmallow.
Add remaining mixture.
Bake in the preheated oven at 400 for 20-25 mins.
Enjoy!
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